Date: January
08 - 12, 2007
Appetizers
Provencal Fish Stew
Saffron Aioli, Crouton
Grilled Squid
over Semolina Polenta with Black Olive Demi
Basmati Rice Salad
Curried Cauliflower, Currants, Cucumber, Radish and
Poppy Seed Vinaigrette
Entrees
Wild Mushroom Lasagna
Chard, Leeks, Fontina, and Triple Cream
Steak Frites
Angus Skirt Steak with Best on K Fries and Hotel Butter
Shrimp Salad
Spinach and Grapefruit, Perfect Egg, Sherry Vinaigrette
Dessert
Double Chocolate Towers
Sheep Cheese
Baby Greens, Honey Dressing
Pistachio Ice Cream
Caramelized Pineapple and Banana, Poached Berries
$20.07 per person
